formats

Basil and Walnut Pesto

  There really isn’t much to say about this recipe.  Everyone loves it, you can use it in hundreds of different ways and it’s super easy to make.  It stores really well, so make a big batch of it and freeze it for up to 3 months!!

formats

Garlic Fried Eggs

Get your daily dosage of garlic early on! Did you know that ancient Egyptians are known to be the first to cultivate this plant.  They even put garlic in the tomb of Pharaohs :0  Just dropping some early morning knowledge on you 🙂

formats

Spicy Garlicky Shrimp

  So last weekend, on a very chilly October Saturday, while everyone was pulling out their puffers from storage, I decided to fire up the grill!   Supposedly, some people saw snow flakes that day, but that didn’t stop me from making exactly what I craved….. GRILLED SHRIMP!! One problem…. I had no idea how to skewer shrimp.  I started skewering

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