formats

Heirloom Tomato Tart

Tart has fancy ring to its name, but simply put, it’s just a pie without the top! Since it doesn’t have a top to cover everything, it usually leads to prettier/fancier presentations so it just looks a lot more delicate. With that, I have to say I tend make WAAYYYY more tarts than pies. I

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formats

Easy Flatbread

Full disclosure — I do not heart baking :/ I love roasting, broiling, but I dislike baking, only because I feel like I have no control once I put something in the oven… what’s done is done and we’ll see how it comes out. However, give me some fresh, warm bread… I’m in heaven. I

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