A perfect appetizer for the hot summer days! It’s chilled, super flavorful and the best part… you can make it ahead of time. Sure you can make a simple citrus ceviche, but why not add some exotic flavors like coconut and mango!! 🙂 I promise this is the best summer appetizer you’ll serve this season.
I’m not gonna lie, I’ve had this in place of a real meal :/ #dontjudgeme. I figure, this gives me my daily serving of greens and protein… so why not? 😉 This is a killer menu item for a party. And with football season around the corner this should be everyone’s go to. Trust me
Trust me… your summer party will stand out for all the right reasons. Don’t get me wrong, I love a classic all beef slider, but by the 4th bbq of the summer…. #IJustCan’t !! The tuna slider is such a great alternative to a regular beef slider. It’s healthier, lighter and is packed with a lot of flavors.
Sriracha mayo… kicked up a notch! A bit zingy-er, a bit fresher and a bit healthier. Perfect with seafood, poultry and everything else 🙂 Ingredients: 1/2 cup greek yogurt (my favorite is Fage) 1/4 cup mayo 4 tbsp sriracha 1 garlic clove, very finely minced 2 tbsp finely chopped cilantro leaves 1 tsp lime or lemon juice
30 seconds!!… Yep that’s all it takes to make this delicious, light, creamy mayonnaise.
I always end up with a lot of leftover pumpkins towards the end of the year and this year was no different. So when I was trying to figure out what to make for my office pot luck, I knew it’d be something “pumpkiny”. I wanted to make something quick and easy and festive… AND something