I have a pretty interesting, deep, dear connection with PB&J sandwiches. Sometime, while I was in high school, a friend was shocked to hear that I didn’t care for PB&J sandwich cuz…. well I never tried it. So he convinced me to take a bite off his sandwich. And I’ll tell you what…. it was
Crème Brûlée!! I’m not sure if it’s the hard/crispy/crunchy top, or if it’s the smooth/creamy/dreamy custard under that cracking hard shell, but I just can’t seem to get enough of this classic dessert.
A raspberry pie is just fitting for the holidays! The bright red color is just perfect for the christmas dinner table. It’s very similar to a blueberry pie, I actually follow the blueberry pie recipe, but has a unique texture. This recipe is for 2 mini pies, but you can use the same recipe for
How pretty are these!!! Just looking at these make me so happy. I baked them for my office party and they were gone within 2 minutes….. not kidding. They look really delicate and complicated, but truth be told they are one of the easiest treats I’ve ever made. And they are absolutely delicious and always
Isn’t it oh sooooo pretty?!?! I love making galettes! Main reason why I love it so much, there are no rules when it comes to making galettes. I kinda feel like a little girl making arts and crafts with playdoh. Time and time again, I will catch myself humming while making the folds… haha.