Have this for dinner tonight… I’m serious! This meal is like bringing the Mediterranean and Indian culture together. A “unique” combo, I know, but trust me it works beautifully.
This grilled chicken recipe is included in my meal plan pretty much every week. I marinate the chicken on Sunday and keep it in the fridge for whenever I’m in need of a quick, healthy meal. It’s a very simple recipe so you can pair it with just about anything from a simple salad, rice or
The perfect Basmati Rice…. now that could be a little “tricky”. The difference between “okay” and “perfection” is that perfectly cooked Basmati Rice must be FLUFFY. It should also be fragrant, a little sweet, with a ton of flavors.
Time to take it easy on the stomach and “detox” after a whole weekend of ribs, steaks, burger and everything that comes with it :/ Memorial day weekend can be tough on the body. I spent the whole weekend hiking and kayaking with 3 boys, needless to say all they wanted to eat was burgers
I love this dish. Takes about 5-7 minutes to make and is perfect for work-lunch (yep, I’m eating this at my desk as I type this post) or a light dinner. Since it doesn’t require a lot of oil, eggs or various sauces like your usual fried rice, it’s pretty healthy. It’s super light and
Soooo… it’s a random Thursday evening and I’m alerted that we are having guest over…. NOW! Before I could say who/what/when… I hear the buzzer going off. Urrrrgghh! Times like these, I always go semi-homemade. I also almost always go with pre-made puff pastry…. as my sister says “it is your knight in shining (egg-wash glistening) armor.”
This is one my favorite ways to cook daal, lentil. It requires very little prep work and can be made in big batches. I love serving this as a side or a main dish. I also love taking this to work for lunch, it heats up beautifully. With the spinach and turmeric, it’s super healthy
This was a pleasant accidental success. I was going for escargot chocolat-pistache, cuz I can’t get my recent trip to Paris out of my head, but totally messed it up. The dough wasn’t moist, I used the wrong type of dough. But it made for some delicious crispy treats 🙂
As a full time employee, who loves home cooked meals, I am always looking for recipes that are quick and easy…and healthy… AND delicious! I kid you not, this is one of the easiest and quickest recipes EVER. And might I add, it’s super healthy too 🙂