Honey Sriracha Wings
This is a no fuss no muss recipe, perfect for that big Memorial day weekend party you’re about to host. 3 ingredients, no frying involved, it’s a no brainer!
This is a no fuss no muss recipe, perfect for that big Memorial day weekend party you’re about to host. 3 ingredients, no frying involved, it’s a no brainer!
I love this dish. Takes about 5-7 minutes to make and is perfect for work-lunch (yep, I’m eating this at my desk as I type this post) or a light dinner. Since it doesn’t require a lot of oil, eggs or various sauces like your usual fried rice, it’s pretty healthy. It’s super light and
Ever plan for a dinner where you are so focused on the main dish that you forget all about the side dish? Happens to me ALL THE TIME. And every time that happens I turn to my trusty roasted potatoes recipe. Actually, to tell you the truth there is no specific recipe for roasted potatoes.
Soooo… it’s a random Thursday evening and I’m alerted that we are having guest over…. NOW! Before I could say who/what/when… I hear the buzzer going off. Urrrrgghh! Times like these, I always go semi-homemade. I also almost always go with pre-made puff pastry…. as my sister says “it is your knight in shining (egg-wash glistening) armor.”
This is one my favorite ways to cook daal, lentil. It requires very little prep work and can be made in big batches. I love serving this as a side or a main dish. I also love taking this to work for lunch, it heats up beautifully. With the spinach and turmeric, it’s super healthy
Get cuffed this season…. here’s how: Go on your first date, rocking your most “casual” look. Go on the second/third date, make him laugh and get invited to game night at his friend’s. Show up with a container full of these piggies……. Enjoy cuffing season. You’re welcome 🙂
This was a pleasant accidental success. I was going for escargot chocolat-pistache, cuz I can’t get my recent trip to Paris out of my head, but totally messed it up. The dough wasn’t moist, I used the wrong type of dough. But it made for some delicious crispy treats 🙂
As a full time employee, who loves home cooked meals, I am always looking for recipes that are quick and easy…and healthy… AND delicious! I kid you not, this is one of the easiest and quickest recipes EVER. And might I add, it’s super healthy too 🙂
It’s about 18 degrees out and I can’t layer on anymore sweaters 🙁 When it’s this cold and I got leftover roasted pumpkin… what is a girl to do but make some spicy pumpkin soup!
I have a confession to make …. I HATE SALADS!! Maybe hate is too strong of a word, I very much dislike salads. I generally just hate cold food and since salads are usually cold, I tend to stay away from them. I think flavors develop with heat. Even while cooking, if you want more intense